DETAILS, FICTION AND BEST RESTAURANTS IN SALT LAKE CITY

The sequel—helmed by growing-star chef Jordan Ware—has racked up abundant recognition of its individual. The day by day-transforming menu ebbs and flows With all the seasons: Anticipate to taste a lot of the greatest components raised, farmed, foraged, harvested, and crafted in Vermont, like local cheeses and beverages like Heady Topper beer.Tu